Precision. Patience. Love.

Chez d'Auteuil Artisan Breads

The crust was perfectly crisp and the crumb like custard —
You can taste the passion in the kitchen.

Lori P.

Close-up of a golden-brown sourdough loaf with a rustic, crackling crust resting on a wooden board.
Close-up of a golden-brown sourdough loaf with a rustic, crackling crust resting on a wooden board.

★★★★★

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Baked Proudly in Wantagh, NY

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We take bread seriously. Ourselves, not so much.